Sri Lanka (Ceylon) is the world’s biggest exporter and producer of tea. The Island is divided in 8 provinces. The Tea is grown in a variety of several agro climatic zones such as the ones found at Nuwara Eliya, Dimbula, Uva, Uda Pussellawa, Kandy, Sabaragamuwa & Ruhuna to name just a few.

We have specialized on the finest, gourmet, seasonal teas from the following regions: